In a rapidly evolving situation, it’s safe to say the world is watching the news. Amidst the global COVID-19 pandemic, countries around the world are increasing border security and restricting access to non-citizens.

As more restaurants and businesses close and consumer anxieties rise, do consumers need to be worried about contracting COVID-19 from their groceries? Experts say that there is no evidence that fresh produce (or any other foods) can transmit the coronavirus.

Croptracker is always growing: let's take a look at some of our new features this month.

Disease management requires staying one step ahead of bacterial and viral threats. The 2020 growing season poses many risks to globally significant produce – your best defence against the changing face of crop disease is staying informed by the latest research and being equipped comprehensive organizational data on your produce. Below are some of the most topical diseases for major crops like citrus, bananas, tomatoes, potatoes and apples.